First, we pick the best field for fresh limes, Lemons or clementines for export. Only the freshest and highest-quality fruit is selected, the fruit with the best quality color, juice content, and senescence. All the fruit is hand pick with the highest care to avoid damaging, after it is brought to our packing plant to be wash, brush, wax and classified, meanwhile doing very severe quality control. After they are pack in our own SABROSO LABEL BOXES OF APPROXIMATELY 40LBS, (110,150,175,200,230,250) sizes, it is brought to our state of the art coolers for a pre-chill before dispatching, thus ensuring 100% growing harvesting packing shipping and cold chain guarantee for our clients around the world. Due to all of the above we can guarantee permanent supply with the best of the princess to all our client.
Following the same steps as exporting fresh limes, we begging with the choice of the field with the best Citrus for juice. Only the freshest and highest-quality fruit is selected it takes approximately 6000 crates of fresh limes to make one container of juice, all limes, lemons, and clementines are hand pick after they are load into the truck and brought to the fresh packing plant line, to be a wash, brush, and classified (750000 limes) . After this process, the limes are ready to be juice and they are brought up to the juicing plant next store. Once in the juicing plant all our citrus fruit get juice once is squeeze it gets bottled in a 1-liter bottle with the label of “Canadian Citrus Import Center” or by our Client specifications. Once the juice is a bottle, they go into individual boxes of 4 bottles of 1 little each per case,(or as the client request) once this is done the juice is brought to our state of the art coolers. each pallet contain 292 cases of 4 littles each and it takes 20 pallets to fill a 40 foot container.(we can pack as per client (specifications ) each container of juice contain 20 pallets of 292 cases with 4, 1 littler bottles cocktail juice in each case, or 60 pails of 20 little 100% juice for brewers, cooking,or cosmetics manufacturing.
Menjivar states is a large farming operation (own and operated by the Menjivar family) with our own packing plant and bottling plant of about 240 hectares of Persian limes, 140 hectares of lemons (Eureka), 40 hectares of clementines) of the highest quality of tropical fruits. Being part of the area where the river Palio in El Salvador is born, El Gorrion states and the Menjivar Family are a proud defender of the natural water springs that are in our land, with 100 acres of the jungle just designated to the reservations of these water springs and local ecosystem. These states are already providing 18 permanent jobs and another 60 contract jobs every container sold! in the rural areas of El Salvador.